Description
Dry cod fish is a beloved delicacy cherished for its intense flavour and versatility in cooking. Originating from South India, this dried fish variant adds a burst of taste to various dishes, making it a staple in many regional cuisines. Dry cod fish boasts a unique and robust flavour profile, imparting a savoury depth to any dish it’s added to.
Benefits :
- Dry cod fish is a rich source of protein, essential for muscle repair and overall health.
- Being dried, dry cod fish has a longer shelf life compared to fresh fish, allowing for convenient storage and use over time.
- Dry cod fish is packed with essential nutrients, including vitamins and minerals, contributing to a balanced diet.
- Dry cod fish can be used in a variety of dishes, from fried snacks to hearty stews, adding flavour and texture to diverse recipes.
